Basa

Farmed 
Basa is a freshwater fish farmed in the Mekong Delta in Asia. 
It is a budget-friendly alternative to whitefish.
Basa has a mild yet typical flavour. 
The firm, white fish meat allows the fish to be prepared in various ways: poaching, grilling, baking in the oven, in a papillote ... 
Thanks to its mild taste, it is the ideal way to introduce fish to someone who is not a fish lover.

Offered as
Fillets,
Medallions 

Toepassing  Natural
Coated 
Coated and pre-fried, whether or not fully cooked  
GLUTEN-FREE options  
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